Cobbler is a dish that I have a love/hate relationship with. I love the fruit part of it but have always felt that there is justRead more »
These tacos were inspired by a meal with a very good friend at a BJ’s Restaurant Brewhouse in Indiana. They are delicious! I owe myRead more »
Greetings my friends! ‘Tis a blessing to be Irish indeed!
Today (in case you haven’t heard) is the day that we celebrate theRead more »
Growing up, Fridays during Lent meant dinner consisted of baked fish, macaroni and cheese, tuna casserole, fish sticks, or some otherRead more »
Warning: The following article does not contain any references to humility or penitence.
Our lamb cake tradition began the year myRead more »
The Lord’s Prayer, as taught to us by our Savior, seems simplistic on the surface – yet is profound and multi-faceted in its message. OneRead more »
This recipe is gluten free and dairy free if the chocolate you use falls into those categories.
I sent them to work with my husbandRead more »
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